FOOD PAIRING

Herbs & Spices

Mint, rosemary and sage are just a few key herbs you’ll find in this category. Generally used to lend a specific note to a dish, herbs should not go unnoticed when talking about food and wine pairings.

The fun part is to look for bottles that either match or contrast your herbs. Mint for example can be a fantastic pairing with a herbal Italian white, such as Erbaluce, Vermentino or Sauvignon.

Our recommendations below help you match herbs with wines.